Portillo's, Italian Beef Gravy and 2 lbs. Take & Make Italian Beef!

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Portillo's

Portillo’s began in 1963 when Dick Portillo, a Marine veteran, and his wife Sharon used their $1,100 savings to open a small hot dog stand called “The Dog House” in Villa Park, Illinois. Operating out of a 12-foot trailer with no running water or restroom, Dick learned the business by studying competitors and refining his operations. By 1967, the stand had grown into a successful venture and was renamed “Portillo’s.” Known for its Chicago-style hot dogs, Italian beef, and chocolate cake, Portillo’s has since become a beloved destination for classic Chicago street food.

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