Beecher's Handmade Cheese "World's Best" Mac & Cheese-1 Count

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Quick Facts

20 Oz

460 Cal

Keep Frozen

Made by

Beecher's

Beecher's Handmade Cheese is a well-known artisanal cheese company based in Seattle, Washington. Founded by Kurt Beecher Dammeier in 2003, Beecher's is famous for its high-quality, hand-crafted cheeses, particularly its flagship product, Beecher’s Flagship Cheese. This cheese is a smooth, sharp, and nutty semi-hard cheese made from cow’s milk, aged for several months to develop its full flavor profile.

Beecher’s has become a staple in the world of American artisan cheese and is known for its commitment to using fresh, local ingredients. They also have a range of other cheeses, such as their Marco Polo (a semi-soft cheese with a touch of spice) and Beecher’s Reserve, which is a more aged, extra-sharp version of their flagship.

One of the unique aspects of Beecher’s is its open cheesemaking operation in Seattle’s Pike Place Market, where visitors can watch the cheese being made. Their cheese is also available at several retail locations across the country and in their flagship store in Pike Place Market, where they also serve delicious sandwiches made with their cheeses.

Beecher’s is also passionate about sustainability, focusing on ethically sourced milk and environmentally friendly practices, making their products a favorite among cheese lovers who appreciate both quality and responsible production.

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