Lender's Bagels – Plain 3.1 Oz Traditional (12/6 CT)

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Quick Facts

72 Plain Bagels of 2 oz. Each

220 Calories

Keep Refrigerated

Made by

Lender's Bagel

Lender’s Bagels – A Family Tradition, Baked into Every Bite

Lender’s Bagels began in a small New Haven, Connecticut bakery, where Harry Lender and his family perfected the art of bagel-making the old-world way—boiled first, then hearth-baked for that signature golden crust and soft, chewy inside. What started as a local favorite quickly grew into a national sensation, thanks to the Lender family's passion for quality and tradition.

Today, Lender’s Bagels are a household staple, bringing that same authentic flavor and homemade feel to breakfast tables across the country. Whether toasted or topped just the way you like, every bite is a reminder of the care and craftsmanship baked into each bagel.

From our family to yours—enjoy the timeless taste of Lender’s.

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