This 6 lb bulk pack of Otis Spunkmeyer Chocolate Chunk Cookie Dough contains hundreds of individually frozen 1.33–1.5 oz dough pucks. Made with enriched wheat flour, real semi‑sweet milk chocolate chunks, premium margarine, eggs, and sugar, these are ready-to-bake for warm, bakery-style cookies anytime.
Serving Size: 1 dough piece (≈38 g / 1.33 oz)
| Nutrient | Per Piece |
|---|---|
| Calories | 170 kcal |
| Total Fat | 8 g |
| – Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 135 mg |
| Total Carbohydrate | 23 g |
| – Dietary Fiber | 1 g |
| – Sugars | 14 g (13 g added) |
| Protein | 2 g |
| Calcium | 20 mg (≈2 % DV) |
| Iron | 1 mg (≈6 % DV) |
Based on Otis Spunkmeyer 1.33 oz frozen cookie dough data: 170 kcal, 8 g fat, 2 g protein, 23 g carbs per piece :contentReference[oaicite:1]{index=1}.
Enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine, riboflavin, folic acid), sugar, semi‑sweet and milk chocolate chunks (sugar, unsweetened chocolate, cocoa butter, milk, soy lecithin), margarine (palm oil, soybean oil, water, salt, natural flavor), eggs, with ≤2 % butter, molasses, baking soda, salt, natural and artificial flavors. Allergens: Wheat, eggs, milk, soy. Manufactured in a facility that may process peanuts and tree nuts :contentReference[oaicite:2]{index=2}.
Prep Time: – | Bake Time: 12 min | Yield: 1 cookie
Prep Time: 5 min | Cook Time: 12 min | Serves: 1
Prep Time: 3 min | Serves: 1
Prep Time: 2 min | Serves: 1
Prep Time: 5 min | Bake Time: 20 min | Serves: 2
