Product Overview
Kirkland Signature Hickory-Smoked Bacon comes in a 4-pack of 1 lb each, with a total of roughly 12 servings (3 oz cooked per package). Smoked over natural hickory wood, it’s perfect for breakfast, sandwiches, salads, or adding smoky flavor to your favorite dishes.
Nutrition Facts
Serving Size: 2 slices (≈19 g cooked)
| Nutrient |
Amount per Serving |
| Calories |
90 kcal |
| Total Fat |
7 g |
| Saturated Fat |
2.5 g |
| Cholesterol |
15 mg |
| Sodium |
280 mg |
| Total Carbohydrate |
0 g |
| Protein |
5 g |
Nutrition per MyNetDiary and FatSecret: 90 kcal with 7 g fat and 5 g protein for 2 cooked slices (19 g) :contentReference[oaicite:1]{index=1}.
Ingredients
Pork, water, salt, sugar, sodium phosphates, natural hickory smoke. Contains no artificial preservatives; gluten-free.
Creative Serving Ideas
Classic Bacon & Eggs
Prep Time: – | Cook Time: 10 min | Serves: 1–2
- Cook bacon until crispy; set aside. Using bacon fat, fry eggs to preference.
- Serve eggs alongside bacon for a protein-packed breakfast.
Bacon-Wrapped Asparagus
Prep Time: 5 min | Cook Time: 12 min | Serves: 4
- 8 asparagus spears, trimmed
- 4 bacon slices, halved
- Wrap each asparagus spear with bacon slice; bake at 400 °F until bacon is crisp.
BLT Lettuce Wraps
Prep Time: 5 min | Serves: 2
- 4 bacon slices
- Butter lettuce leaves, tomato, mayo
- Layer bacon, tomato, and mayo in lettuce leaves; fold and enjoy as a low-carb wrap.
Bacon & Avocado Toast
Prep Time: 3 min | Serves: 1
- 2 bacon slices, crumbled
- 1 slice toast with mashed avocado
- Top avocado toast with crumbled bacon for a savory crunch and extra flavor.
Maple Bacon Brussels Sprouts
Prep Time: 5 min | Cook Time: 25 min | Serves: 3–4
- 1 lb Brussels sprouts, halved
- 4 slices bacon, chopped
- 2 Tbsp maple syrup
- Sauté bacon until crisp; remove and sauté sprouts in bacon fat until browned.
- Return bacon, drizzle maple syrup, and bake at 375 °F for 10 min.
