Product Overview
Sukhi’s Butter Chicken with Turmeric Rice is a flavorful frozen entrée featuring tender, boneless white chicken simmered in a rich, creamy tomato-butter sauce infused with warming spices, paired with vibrant turmeric-seasoned basmati rice. Halal-certified and ready in minutes, it delivers a comforting, aromatic meal inspired by Indian cuisine.
Nutrition Facts
Serving Size: 1 bowl (11 oz / ~255 g)
| Nutrient |
Per Bowl |
| Calories |
370 kcal |
| Total Fat |
6 g (≈8 % DV) |
| – Saturated Fat |
3.5 g (≈18 % DV) |
| Trans Fat |
0 g |
| Cholesterol |
85 mg (≈28 % DV) |
| Sodium |
1070 mg (≈47 % DV) |
| Total Carbohydrate |
52 g (≈19 % DV) |
| Dietary Fiber |
2 g (≈7 % DV) |
| Sugars |
5 g |
| Protein |
28 g (≈56 % DV) |
| Calcium |
80 mg (≈6 % DV) |
| Iron |
0.36 mg (≈2 % DV) |
| Vitamin C |
9 mg (≈10 % DV) |
Nutrition per bowl: ~370 kcal, 28 g protein, 6 g fat, 52 g carbs (2 g fiber, 5 g sugars), high sodium and moderate saturated fat.
Ingredients
- Boneless skinless white chicken
- Butter sauce (tomato paste; cream; tomatoes [diced tomatoes, tomato juice, citric acid, calcium chloride]; onion; water; butter concentrate [cultured cream, salt]; sugar; cornstarch; jalapeño; salt; onion powder; spices; paprika; paprika oleoresin; turmeric; xanthan gum; cardamom oleoresin)
- Water
- Sugar
- Salt
- Baking soda
- Turmeric rice (water; basmati rice; salt; turmeric; cumin)
Contains: Milk, Wheat (in naan in other versions). Halal-certified.
Serving Ideas & Creative Uses
Butter Chicken Bowl Upgrade
- 1 bowl, cooked vegetables (e.g., broccoli, peas), fresh cilantro
- Heat the meal and top with steamed veggies and cilantro for added freshness and nutrition.
Spicy Curry Wrap
- 1 bowl, tortilla or naan, fresh greens
- Warm and drain lightly, then wrap with greens in naan or tortilla for a flavorful handheld meal.
Butter Chicken Stuffed Peppers
- 1 bowl, bell peppers (halved), shredded cheese
- Combine heated meal with rice, stuff into halved bell peppers, top with cheese, and bake until peppers are tender.
Protein-Packed Salad Topper
- 1 bowl, mixed greens, sliced cucumber, yogurt drizzle
- Serve warmed chicken and sauce over greens, top with cucumber and a light yogurt drizzle for a hearty salad.
Turmeric Fried Rice Remix
- Leftover rice from bowl, eggs, soy sauce, green onions
- Scramble an egg in a skillet, add leftover turmeric rice, mix in soy sauce and top with green onions for a quick fried rice.
